Wellington 2022

27-29 May, Fri–Sun 10am–5pm, Sky Stadium

The Baked Dane

Stand: 041 – View Map

The Baked Dane

At The Baked Dane we specialise in creating the most irresistible morish gourmet snacks you have ever tasted!
Four years ago, The Baked Dane started as a hobby on a maternity leave out of a home kitchen. It very quickly took speed and today The Baked Dane is an epic team of 6 and is operated in what used to be the granny flat on owner Lisa Brink’s rural property.
With our Scandinavian inspired baking style our range includes favourites such as:
Rice knækbrød - A flavour packed gluten-free gourmet cracker that has a resemblance to crackling.
Keto knækbrød - Bring the crisp into your diet with super low carbs and delicious nutty earthy flavour.
Dessert Knækbrød - The Original Knækbrød was what started The Baked Dane’s journey with 4 years ago. To create a sweet alternative to the flavour packed rage, the Original Knækbrød was used as a base then a layer of toffee and dark chocolate added on top before sprinkled it with sea salt. Nothing less than sensational!

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