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Roman and Andrea started Fix & Fogg in 2013 when they decided to leave the corporate life behind to create something meaningful, sustainable and delicious.
From humble beginnings selling jars at New Zealand farmers’ markets, Fix & Fogg has grown to become New Zealand's most awarded nut butter company and the first New Zealand owned B-Corp certified food manufacturer.
Fix & Fogg’s award-winning butters are so popular because people can taste the difference in a product that’s made by humans who care about quality. It's good for you, good for the community, and good for the planet. So grab your spoon and get ready to butter up.