Stand: E8 – View Map
Since 1893 Castello has brought a balance of innovation and tradition to the art of cheese making. Castello cheeses cover a wide range of traditional regional recipes and our own unique crafted cheeses, always made with natural ingredients and great attention to detail. Castello has a variety of specialty cheeses that are successfully sold all over the globe. Castello blue is a specific favourite here in NZ and is New Zealand’s #1 selling specialty cheese!