Auckland 2019

25-28 Jul, Thu–Sun 10am–5pm, ASB Showgrounds

Kalon Digor

Stand: M6 – View Map

Kalon Digor

Kalon Digor is the Breton word for "bon appetit".

Brittany is well known for it's crepes and apple cider but has also some amazing cakes and sea food.
At Kalon Digor we want to share our love for this authentic food from Brittany and we are also sharing specialty from other France region.

Kalon Digor is born from a dream of Luc Jorieux, a Breton who has a passion: bringing to you authentic and delicious recipes.
"Cooking and baking has always been at the forefront of my thoughts and passion. Creating Kalon Digor is a way for me to share with you my passion for authentic recipes. I am transmitting traditions from Brittany for you to enjoy with your friends and family".

Kalon Digor products are made from authentic and traditional recipes.
Our products are made from locally source ingredients. We believe that food needs to be tasty and delicious. Each ingredient is carefully selected and do not contain colouring agents or preservatives.

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