Auckland 2018

26-29 Jul, Thu–Sun 10am–5pm, ASB Showgrounds

Venerdi

Stand: J27 – View Map

Venerdi

Gluten Freedom, our newest artisan sourdough products - a range designed to ruffle a few feathers. Intolerances and diet aside, yes, this range is vegan friendly, gluten, dairy, soy and preservative free, but you’d never know it and that’s the point. It’s a range of flocking good bread that focuses on what you can eat, not what you can’t. The taste and texture speak for itself. Unrecognizably gluten free. This new artisan range of Sweet Potato Sourdough Buns, Broken Black Rice & Polenta Sourdough and Fancier Sourdough Pizza Bases, are a true expression of creativity and something everyone will feel proud to share.


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