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Bonnie Goods is a small wholefoods bakery based in central Auckland. Using a recipe perfected while living in Edinburgh, we started making our range of authentic oatcakes in 2013. Bonnie Oat Biscuits are the newest addition to the family.
Sourcing locally is important to us. We use the best wholegrain oats from Otago and Southland, sea salt from Marlborough, linseed from Canterbury, native West Coast kāmahi honey and South Island walnuts.
Bonnie Oatcakes are available in five varieties: Original, Smoked Paprika, Canterbury Linseed, Kāmahi Honey and Seaweed & Walnut.
New kids on the block, Bonnie Oat Biscuits, come in three delicious flavours: Dutch Spiced, Peanut Brownie and Dark Chocolate & Hazelnut.
Here’s something to bridge that hunger gap between meals. Bonnie Oat Biscuits are a coffee-dunking, tea-dipping, everyday treat that perfectly balances nutrition with taste. Featuring the nutritious New Zealand wholegrain oats that we love so much, these wholefood biscuits are a healthier snack – 50% less sugar than the average biscuit! – available in three delicious flavours; Dutch Spiced, Peanut Brownie and Dark Chocolate & Hazelnut - delicious!