- 2 Fry's Golden Crumbed Schnitzels
- 1 Tbsp margarine
- 1/4 onion, sliced
- 2 tsp olive oil
- 2 bread rolls of your choice
- 2 tsp oil of your choice
- 50g wild mushrooms
- 10g fresh rocket or lettuce
- 1/2 avocado, sliced
Heat margarine in a thick based pan and fry onions until they start caramelising. Drain and set aside.
Add 1 tsp olive oil to the pan, toast bread until golden brown and set aside.
Add 1 tsp olive oil to that pan and sauté mushrooms. Drain and set aside. Heat 2 tsp of oil and fry schnitzel until golden brown.
Build your burger using the bread, onion, mushroom, schnitzel, fresh rocket or lettuce and avocado.
Serve with a fresh side of salad of your choice.