Creamy Coconut Oil Porridge


  • 1 cup oats
  • 2 1/2 cups water 
  • handful of goji berries 
  • handful of organic sultanas 
  • handful of pumpkin seeds 
  • 2 Tbsp Blue Coconut oil 
  • 1 Tbsp chia seeds 
  • 1 Tbsp honey 
  • 1 Tbsp brewer’s yeast 
  • ½ tsp cinnamon 
  • 1/2 cup milk 
  • Greek yoghurt, nuts & berries to serve


Put oats, water, goji berries, sultanas, pumpkin seeds, coconut oil and chia seeds in a saucepan over a medium heat and bring to a simmer, stirring. Add in honey, brewer’s yeast and cinnamon.

As the mixture thickens and absorbs the water, add in milk while continuing to stir to prevent the porridge from sticking to the pot.

Take off the heat and pour into bowls.

Add yoghurt, nuts, berries or your favourite toppings.