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Kono NZ is a Māori owned business at the top of the South Island producing gourmet produce from the land and sea. A kono is a basket woven out of harakeke (flax) and was traditionally used by Māori to serve food in. Using the word ‘kono’ represents our desire to provide New Zealand food and beverages to the world whilst being guided by our Māori values.
We harvest, produce, and market the very best seafood, wine, cider, apples, pears, kiwifruit, hops, and natural fruit bars, using sustainable methods to conserve and our lands for future generations. Try our Tutū Cider, made entirely from our Fuji apples grown in Nelson, and our Annies 100% fruit bars, made from Nelson apples, and predominantly other local fruit.