Christchurch 2015

1-3 May, Fri–Sun 10am–5pm, Horncastle Arena

PLEASE NOTE: You are viewing a page from a past show, Specials, Products & Competitions may no longer be valid.

Blue Coconut

Stand: F28 – View Map

Coconut oil has been used for cooking for centuries in tropical communities. Its remarkable qualities include health-giving properties unique among the edible oils we're familiar with.
• supports healthy immune system functions as a protective antioxidant
• is a carrier for nutrients like omega-3 & calcium promotes strong bones
• helps control blood sugar levels easily & quickly digested but low GI; great for diabetics
• is anti-microbial fights infection
• has no cholesterol, unlike animal fats
• promotes healthy skin & glossy hair

Our Wild Virgin Organic coconut oil is cold pressed & organically certified. It is wild harvested expeller pressed, to retain a seductive fragrance and taste of coconut oil. Produced by a single Pacific Island family using traditional extraction methods, Blue Coconut’s Wild Virgin oil meets Australia & NZ food safety standards. It is packaged in NZ with the utmost care, bringing you a high quality oil that is perfect for cooking or using on your body.

Specials in Christchurch 2015

Blue Coconut Oil - The Food Show Christchurch 2015 special offers

3 x 400gm pottles - $20 2 x 1 Litre tubs - $25 1 x 3kg tub - $35

Offer applies to The Food Show Christchurch 2015 visitors only. Valid 01-03 May 2015



Recipes by Blue Coconut


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