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New Caledonia is an overseas territory of France in the South Pacific Ocean, and you can fly there in less than 3 hours from Auckland. New Caledonia comprises of the main island La Grande Terre, which is approximately 400 kilometres long, and the Loyalty Islands – Lifou, Maré, Tiga and Ouvéa. There is also the Isle of Pines which lies immediately to the south of the main island. Noumea, the capital city offers a large range of activities.
New Caledonia’s cuisine is one of the best in the South Pacific. Fusion of flavours, it is a true testimonial to the blend of cultures living together on the island. Often spicy, the meals are always deliciously fresh using some of the best local ingredients.
New Caledonia’s gastronomy is truly unique, one mixing spices, tropical flavours and French techniques. Vanilla, sweet potatoes, fresh seafood or local venison, New Caledonia will surprise you and deliver a true gourmet experience.