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Nestled amongst the green rolling hills and white-sandy beaches of New Zealand’s beautiful Bay of Islands sits The Landing. A unique heritage and conservation property of breath-taking ocean views, rolling hills, farmland and luxury accommodation, tucked within this lush green landscape is our vineyard.
Enjoying an almost subtropical climate with long summers and a sea breeze, our vines sit in superb winegrowing conditions. Initially planted in 2007 with Chardonnay and Syrah, we have since expanded our area under vine and introduced new varietals: Merlot, Pinot Gris, Sangiovese, Malbec, Montepulciano and Cabernet Franc.
Grown and cellared on our property, our wines are processed at the nearby Marsden Estate by award-winning winemaker Rod MacIvor and since our first vintage in 2010 have won a number of accolades.