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From our commercial kitchen in Whangamata on the Coromandel Peninsula we produce a tasty range of chutneys, relishes, sauces, jams and jellies. We use mainly locally grown product and all of our preserves are free from artificial colours preservatives and gluten.
Our products are sold nationwide through speciality food stores and gift outlets.
We also specialise in working with chefs and cafe owners to develop products for their specific requirements which are provided in 2 litre catering packs.
Product samples will be on our stand at the Food Show, so come and try for yourself. It's all in the taste.