Auckland Tourism, Events and Economic Development (ATEED) has been supporting artisan and boutique food producers to display and sell their products at its standout show feature since 2012.
‘Made of Auckland’ celebrates how our region has drawn diverse cultures together to produce a vibrant and thriving food scene.
Auckland food and beverage sector contributes around $3.1 billion a year to the regional economy and with exports almost 30% of Auckland’s total exports, the food and beverage sector is Auckland’s main tradable sector.
ATEED supports food and beverage businesses from early start-up right through to market access and export by building capacity through growth platforms and product development. This process includes innovation and connections with the Food Innovation Network through The FoodBowl – Te Ipu Kai.