Healthier multicooker for clearer conscience
Let’s face it, in this day and age most of us are a bit hesitant to deep fry our food. But now there’s a new way to create a range of healthy recipes using very little oil. And it’s extremely easy to use and clean.
Hello, honey lovers!
Welcome to J. Friend and Co where we are unashamedly obsessed with honey, the oldest and most delectable food in the world!
Judge Rock Pinot Noir 2012 Wins Gold Medal in the World’s Largest wine competition
Judge Rock Pinot Noir 2012 wins Gold Medal in the world’s largest wine competition. Judge Rock is a small family boutique wine producer in Alexandra Central Otago.
Waipara Hills Official Wine Sponsor at The Food Show
Waipara Hills is delighted to announce it will be the national Wine Sponsor at The Food Show 2015. The Waipara Hills wines will be matched to delicious dishes, whipped up by celebrity chefs in the Whirlpool Cooking Theatre across three New Zealand shows.
Alpine Gold changes name rebrands after 20 Years
After 20 years of making fruit juice, cider and bottling water in Central Otago under the brands Alpine Gold and Benger Fruit Beverages, the company is now trading as Benjer Drinks Co.
Top Five tips for The Christchurch Food Show
The Christchurch Food Show is one of those fun-filled events that only takes place once a year, but like Christmas and birthdays it runs with much more ease and enjoyment if you put a solid survival plan in place.
Hotting Up for The Christchurch Food Show
Grab the faithful old wooden spoon and be prepared to be wowed by the South Island’s foodie event of the year, The Christchurch Food Show – and what a show it promises to be!
Canterbury in For A Culinary Surprise!
A new pop-up feature on the opening day at The Food Show Christchurch will have Cantabrians’ tongues tingling with new and exciting flavours – if they dare to put their palates on the line!
ViBeri Organic Blackcurrants thriving under clean, green model
South Canterbury blackcurrant company, ViBeri, is leading the way in sustainability, with the largest commercial, certified-organic blackcurrant orchard in the country.
Showcasing the newest member of the Tick family
The Heart Foundation’s Tick family has grown even bigger with the introduction of ‘Two Ticks’, making it even easier for Kiwis to identify the core foods for a healthy diet.
Going for Gold. Kenwood Wins Prestigious iF Gold Award
Kenwood, the leading small kitchen appliance expert in New Zealand, has been awarded the prestigious Gold iF Design Award for its latest innovation - the iconic Kenwood CHEF Sense kitchen machine.
Food for thought - The Food Show hits a high
The South Island’s biggest foodie event of 2015, The Christchurch Food Show, was a huge success – with visitor numbers reaching more than 10,160 (9.25% more than in 2014).
The Food Show Christchurch 2015 Image Gallery
We had a great time at The Food Show Christchurch this year, were you there? View highlights from the show here.
Top Chefs turning up the heat at NZChefs National Salon
Some of New Zealand’s best and brightest chefs will be putting their culinary prowess and creativity to the test this July, when they compete for top awards at the NZChefs National Salon.
ATEED showcasing health & wellbeing at The Food Show 2015
Wendy Voegelin, ATEED’s Growth Specialist Economic Development working with companies in the food and beverage sector, talks about ATEED’s involvement in this year’s Food Show, which is being held at the ASB Showgrounds from 30 July-2 August:
Amy's Secret Kitchen
Led by the widely celebrated new face of baking; Amy, owner and founder of Amy's Secret Kitchen. A new breed of bakery based on Brown Street, Ponsonby.
Olivado has the goodness of seven extra virgins
Would you have a different salad dressing recipe for every day of the week? Make this summer the season of salads by growing your repertoire of dressings, using each of Olivado’s Seven Extra Virgins. New Zealand’s original avocado oil producer has introduced three new oils to their range: Olivado Extra Virgin Sesame, Extra Virgin Sweet Almond and Extra Virgin Peanut Oils
The Auckland Food Show 30 July – 2 August, ASB Showgrounds
Listen up foodies – The Auckland Food Show is almost here and it has an incredible chef line-up and hundreds of new things to try and buy that will totally tempt your taste buds.
Visit Sabato at the Food Show next to the VIP Lounge to taste the best happy cow Parmigiano-Reggiano!
Parmigiano-Reggiano is one of the best cheeses to eat and use in the kitchen as it is full of flavour and high in essential fatty acids which promote an increase in lean body mass, fat loss and resting energy expenditure. It
Nurture your sweet tooth. Nourish your body. Take the fuss and confusion out of healthy baking!
Do you or a loved one suffer from allergies? Or are you simply wanting to improve your health, without compromising on your treats? Well the hunt is over! Hunter Gatherer Gourmet have all the answers to your healthy baking prayers with our delicious range of gluten, grain, dairy and refined sugar free baking mixes.
Columbus Coffee provide healthy options for clean eaters
Columbus Coffee has noticed how many people are going sugar-free, paleo, gluten free, dairy free and raw in an effort to feel better.
Top chefs announced as judges for kids cooking competition
A cooking competition aimed at getting primary school kids into the kitchen is coming to Auckland this August.
Vote for beetroot campaign takes a new twist as kumara throws its hat into the ring
Over the past few weeks, LeaderBrand, one of the country’s largest producers of fresh vegetables, has been lobbying for beetroot to be declared the National Vegetable of New Zealand. However, this week a new challenger has thrown their hat into the ring. Kaipara Kumara, based in Northland, is arguing that kumara should have the title.
Meet the SABATO Cheesemonger, Calum Hodgson, at The Food Show!
“I’m a Curd Nerd. Cheese slapped me in the face with all its complexity while I was on my extended OE. It felt good and I’ve wanted more since ages ago. I’m fortunate to be in an occupation where I get paid to taste and talk about my muse. Life is nothing without obsession. Social media is a healthy outlet for this, and a welcome respite for my lovely wife from my constant cheese natterings.”
The Food Show Wellington 4 – 6 September, Westpac Stadium
Attention all foodies! It’s time to get a spring in your step and hop on over to The Food Show Wellington! There’s no better time to get out of the cold and feel inspired by cuisine that will truly knock your socks off! With an incredible chef line-up and hundreds of new things to try and buy, how could you say no?
Be a VIP at The Food Show Auckland
For those who enjoy the finer things in life, there really is no other way to attend The Food Show Auckland than with a VIP Premium Experience Ticket.
Hone in on your health
For those feeling in need of a mid-winter health kick, this year’s Food Show Auckland is bursting at the seams with healthy food, drinks, chefs and kitchen gadgets to have you looking and feeling your best.
totallykiwi 100% New Zealand grown and produced
Welcome to totallykiwi, a new range of products that are 100% New Zealand grown & produced, and traceable back to their origin.
Find artisan organic products at Sabato
Why eat organic? To avoid pesticides, care for our environment and because it tastes good!
Healthy eating on the menu at The Food Show
Some of New Zealand’s finest food producers are preparing for The Food Show at Auckland’s ASB Showgrounds (30 July – 2 August), including thirty one artisan and boutique food businesses taking part in the popular Auckland on the Menu pop up exhibition space.
The Food Show 2015 | Auckland on the Menu
Meet the exhibitors Auckland and its surrounding regions are renowned for quality wine, delicious seafood, fresh produce and an innovative approach to food and beverage product development. These will all combine at ‘Auckland on the Menu’, a popular 'market- style' stand appearing at The 2015 Food Show in Auckland. Read on to find out more about some of the exhibitors at Auckland on the Menu this year.
New exhibitor at The Wellington Food Show: West Coast Cocoa Merchants
West Coast Cocoa Merchants is thrilled to be exhibiting at the Wellington Food Show for the first time from 4th to 6th September, and introducing a delicious range of hot chocolate and chai.
Totally Kiwi Infused Flax Seed Oils - Rich in Omega 3 and good for you!
TK Extra Virgin Flax Seed Oils are a new range of infused oils that are delicious and good for you! All New Zealand grown and produced, and cold pressed for quality and taste, our gourmet oils add excitement to your favourite dish
Kumara triumphs as national veg but beetroot still recognised as a firm family favourite
The votes have been tallied and it seems kumara is the clear favourite to be named New Zealand’s National Vegetable, after securing more than 80% of the vote.
Pure Delish Nograin-ola Cereal
A couple of years ago, Karen, owner of pure delish decided to play around with a granola style cereal that was grain-free. The market was starting to embrace our paleo friendly Primal Breakfast Mix and also our Primal Bar that was launched a few years earlier. What Karen wanted to achieve was something totally unique in flavour and texture but was also super clean. Soon after this our Raspberry & Maple Nut Nograin-ola was born and became an instant hit amongst consumers. Not only because it contained no grains, gluten or dairy but also being low in sugars made it suitable for diabetics.
New Paneton in a freezer near you!
Keep your eyes peeled for new Paneton packaging which will appear on shelves tomorrow. The authentic French bakery has launched all-new eye-catching boxes for its ‘ready to use’ frozen pastry range.
Wellington Food Show on a mission
The Wellington Food Show has announced a new partnership with The Wellington City Mission, which will see the charity receive product left over from exhibitors at the end of the event via an onsite collection, and a space at the show to fundraise and highlight to the public the support it provides those in need.
