House of Dumplings

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House of Dumplings

We are a Wellington artisan producer that handmade dumplings from scratch, just like every dumpling should be.

EVERYTHING IS MADE FROM SCRATCH
We house-make all our dumpling skins, sauces and every single vegetables and herbs are carefully chopped by our chefs.

REAL FLAVOR, NO FAKE STUFF
Our food is flavoured with herbs, spices and seasoning. You will NOT find any MSG, artificial coloring or flavoring in our range whatsoever.

SAY NO TO CAGED!
We use Wairarapa LongBush free range pork and Rangitikei corn fed chicken that can actually run around and do what chickens do.

WE ARE ON THIS PLANET TOGETHER
We try our best to minimize the impact on our planet. Our packaging is either bio-degradable or made with recyclable unbleached paper.

OUR BODY IS OUR TEMPLE
It is important to have a balanced meal and to have everything in moderation. Our dumplings are made with a good balance of starch, meat and vegetables. It is a one pot wonder that takes no time to prepare.


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