The Gifford

Ingredients

  • 60ml Waiwera Spiced Silver Rum 
  • 15ml manuka honey syrup (1:1 manuka honey mixed with water) 
  • 15ml lemon juice 

Method

This daquiri-style cocktail is sweet, tart and very refreshing; perfect for cutting through the heat of a sunny afternoon.  

Combine all ingredients in a cocktail shaker, shake with ice and strain into a chilled coupe. Garnish with mint and lemon.


Print