Method

This is a great cake - simple and so easy - you can mix it in the baking tin and the apple
syrup addition just makes it sing with flavour!

Butter a 25cm cake tin. If you are careful with the mixing even a loose bottomed cake
tin will do - you can mix it all up in the tin!

Let the butter cool, put apple, brown sugar and apple syrup in cake tin. Mix well with 
egg using a fork, add dry ingredients, stir well.  Add dried fruit and nuts.

Bake 180C for 45-60 minutes. Test with a knife and when clean pull out of oven and
drizzle with apple syrup while hot. Serve warm with natural yoghurt - a dusting with icing 
sugar looks very good.